Description
This warm and comforting oatmeal mug cake is a perfect quick breakfast or snack. Made with wholesome oats, dried fruit, and a touch of cinnamon, it delivers a naturally sweet and nutritious treat in just minutes. Whether you need a cozy start to your morning or a guilt-free dessert, this easy recipe is packed with fiber and flavor.
Ingredients
Scale
- 1 cup (100 g) oatmeal
- 1/2 teaspoon ground cinnamon
- 1 teaspoon baking powder
- Pinch of salt
- 3 tablespoons raisins, rinsed in hot water
- 10–12 pieces of dried apricots, rinsed in hot water
- 1 egg
Instructions
- In a bowl, mix oatmeal, cinnamon, baking powder, and salt.
- Chop the dried apricots into small pieces and combine them with the raisins.
- Add the egg and mix well until combined.
- Pour the mixture into a microwave-safe mug.
- Microwave for 2-3 minutes until the top is set.
- Let cool slightly before enjoying warm.
Notes
- If you prefer a softer texture, add 1-2 tablespoons of milk or water.
- You can swap raisins and apricots for chopped dates, cranberries, or nuts.
- For extra sweetness, drizzle with honey or maple syrup after cooking.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Snack
- Method: Microwave
- Cuisine: Healthy