Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Savory Cabbage and Carrot Scramble: A Comforting, Wholesome Meal


  • Author: Amal
  • Total Time: 25 minutes
  • Yield: 46 servings 1x

Description

This Savory Cabbage and Carrot Scramble is a simple yet nourishing dish perfect for any time of day. Tender cabbage, sweet carrots, and savory onions come together in a quick, flavorful scramble that is both comforting and nutritious. With a generous dose of eggs to tie everything together, this dish provides a wholesome and satisfying meal that is quick to prepare.


Ingredients

Scale
  • 1 kg (35 oz) cabbage, thinly sliced
  • 1 medium onion, finely chopped
  • 1 carrot, grated
  • 3 cloves garlic, minced
  • 5 large eggs
  • Salt and pepper, to taste
  • Olive oil (or your preferred cooking oil)

Instructions

  1. Heat a tablespoon of olive oil in a large skillet over medium heat. Add the finely chopped onion and sauté for 4-5 minutes until softened.
  2. Stir in the grated carrot and cook for another 2 minutes, allowing it to become tender.
  3. Add the minced garlic to the skillet and cook for 1-2 minutes until fragrant.
  4. Add the thinly sliced cabbage to the pan, stirring to combine. Season with salt and pepper. Cook the mixture for 8-10 minutes, stirring occasionally, until the cabbage becomes tender and slightly caramelized.
  5. In a separate bowl, whisk the eggs until well combined. Pour the eggs into the skillet, stirring gently to incorporate them with the vegetables. Cook for another 3-5 minutes until the eggs are scrambled and fully cooked through.
  6. Taste and adjust seasoning with additional salt and pepper if needed, then serve warm.

Notes

  • You can prepare this dish ahead of time and store it in the refrigerator for 2-3 days. Reheat in a skillet for a quick meal.
  • For a vegan version, simply omit the eggs and use crumbled tofu or another egg alternative. You can also add chickpeas for an added protein boost.
  • Add some chili flakes or hot sauce if you like a bit of spice in your meal.
  • Feel free to experiment by adding other vegetables like bell peppers, zucchini, or spinach to the scramble for extra flavor and nutrition.
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Main Dish
  • Method: Sautéing
  • Cuisine: Vegetarian