Description
S’mores Pretzel Bites are a fun and delicious treat that combines the classic flavors of s’mores with crunchy pretzels.
Ingredients
Scale
- 1 cup mini pretzels
- 1 cup milk chocolate chips
- 1 cup mini marshmallows
- 1/2 cup graham cracker crumbs
- 1 tablespoon vegetable oil
Instructions
- Preheat your oven to 350°F. Line a baking sheet with parchment paper.
- Arrange the mini pretzels in a single layer on the prepared baking sheet.
- Place a chocolate chip on each pretzel.
- Bake in the preheated oven for 3-5 minutes, or until the chocolate is soft but not melted.
- Remove from the oven and immediately press a mini marshmallow onto each chocolate-topped pretzel.
- Return to the oven for an additional 2-3 minutes, just until the marshmallows are slightly puffed.
- Remove from the oven and sprinkle the graham cracker crumbs over the marshmallows.
- Drizzle the vegetable oil over the bites to help the chocolate set.
- Allow to cool completely before serving.
Notes
- For a fun twist, try using white chocolate chips instead of milk chocolate for a different flavor.
- You can also add a sprinkle of sea salt on top before baking for an extra flavor boost.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bite
- Calories: 150
- Sugar: 10g
- Sodium: 100mg
- Fat: 7g
- Saturated Fat: 3.5g
- Unsaturated Fat: 3.5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg