Go Back
25 Minute Addictive Taco Crackers

25 Minute Addictive Taco Crackers That Everyone Will Love

Quick and flavorful 25 Minute Addictive Taco Crackers that everyone will love for snacking or gatherings.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 10 minutes
Additional Baking Time 5 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Lunch
Cuisine: Mexican
Calories: 150
Ingredients Equipment Method Notes

Ingredients
  

For the Seasoning Mix
  • 2 tablespoons Vegetable Oil Substitute with olive oil for extra flavor.
  • 2 tablespoons Taco Seasoning Adjust to suit your spice preference.
  • 1 teaspoon Garlic Powder Fresh minced garlic can be used.
  • 1 teaspoon Onion Powder Consider dried onion flakes as an alternative.
  • 1 teaspoon Chili Flakes Adjust for desired heat level.
For the Crackers
  • 3 cups Crackers Choose gluten-free varieties if needed.

Equipment

  • baking sheet
  • mixing bowl
  • whisk
  • Resealable Bag

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 250°F (120°C). Gather your ingredients and equipment.
  2. In a medium bowl, whisk together the vegetable oil, taco seasoning, garlic powder, onion powder, and chili flakes.
  3. Transfer the crackers into a large bowl or resealable bag. Pour the seasoned oil mixture over the crackers, and toss gently.
  4. Spread the coated crackers in a single layer on a baking sheet.
  5. Bake for 10 minutes, then stir or flip to ensure even baking.
  6. Return the crackers to the oven for an additional 5 to 10 minutes until golden brown.

Notes

These crackers can accommodate gluten-free diets and can be served with various dips like guacamole.