Ingredients
Method
- In a blender, combine the quartered limes and sugar. Pulse a few times to release the lime juice, but do not blend completely into a puree.
- Add the cold water to the blender and blend on high for about 30 seconds.
- Strain the mixture through a fine mesh sieve into a large pitcher, discarding the solids.
- Stir in the sweetened condensed milk until well combined.
- Serve over ice cubes and garnish with fresh mint leaves if desired.
Notes
- For a creamier texture, blend in an additional 1/4 cup of sweetened condensed milk.
- Try adding a splash of coconut milk for a tropical twist.