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cranberry turkey grilled cheese

Cranberry Turkey Grilled Cheese That Will Wow Your Taste Buds

Delicious cranberry turkey grilled cheese sandwich, transforming Thanksgiving leftovers into a quick, satisfying meal.
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings: 1 sandwiches
Course: Lunch
Cuisine: American
Calories: 450

Ingredients
  

For the Sandwich
  • 2 slices Bread Choose your favorite type like white or whole grain.
  • 2 slices Provolone Cheese Can swap for white cheddar if desired.
  • 1 cup Turkey Leftover roasted turkey ideal for heartiness.
  • 1 4 Cranberry Sauce Use homemade or store-bought; adjust for sweetness.
  • 1 tbsp Butter or Mayonnaise For grilling; mayonnaise adds richness.
Optional Add-Ons
  • 1 tbsp Fresh Herbs Thyme or rosemary for aromatic twist.
  • 2 slices Alternative Cheeses Gouda or mozzarella for unique flavor.

Equipment

  • Non-Stick Skillet

Method
 

Step-by-Step Instructions
  1. Prepare a non-stick skillet by heating it over medium heat for 2-3 minutes.
  2. Spread butter or mayonnaise on one side of each bread slice.
  3. Assemble by placing one slice butter-side down, topping with provolone, turkey, cranberry sauce, and another provolone. Cap with the second slice of bread, butter-side up.
  4. Grill for 3-4 minutes until the bottom is golden brown.
  5. Flip the sandwich and cook the other side for 3-4 minutes until golden brown.
  6. Slice the sandwich in half and serve warm.

Notes

Use fresh bread for best texture. Experiment with different cheeses for unique flavors.