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Crispy Spicy Oven Baked Chicken Wings

Crispy Spicy Oven Baked Chicken Wings That Wow Every Time

Crispy Spicy Oven Baked Chicken Wings provide a flavorful kick without the frying mess, perfect for gatherings.
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Prep Time 20 minutes
Cook Time 25 minutes
Total Time 45 minutes
Servings: 4 wings
Course: Chicken
Cuisine: American
Calories: 320
Ingredients Equipment Method Notes

Ingredients
  

For the Chicken
  • 2 pounds Chicken Wings Pat dry for crispiness
For the Coating
  • 2 tablespoons Aluminum-Free Baking Powder
  • to taste Salt and Spices Add cayenne for extra kick
For Serving
  • as desired Dipping Sauces Ranch, blue cheese, spicy mayo, or BBQ

Equipment

  • baking sheet
  • Wire rack
  • mixing bowl

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 375°F (190°C). Rinse and pat the chicken wings dry. Line a baking sheet with foil and place a wire rack on top.
  2. Toss the wings with the baking powder, salt, and spices in a mixing bowl until evenly coated.
  3. Arrange wings in a single layer on the wire rack. Bake for 20-25 minutes, flipping halfway through.
  4. Check for a golden-brown crisp exterior; bake a few extra minutes if needed.
  5. Remove from the oven, cool slightly, and serve with dipping sauces.

Notes

For best results, dry wings thoroughly and store pre-seasoned wings in the refrigerator the night before cooking.