Ingredients
Equipment
Method
Step-by-Step Instructions for Halloween Milkshakes
- In a blender, combine 3 cups of vanilla ice cream, 1 cup of whole milk, ¼ cup of chocolate syrup, and 1 teaspoon of vanilla extract. Blend on high for about 30 seconds until smooth and creamy.
- While blending, prepare 4 large glasses by dipping the rims in water or corn syrup, then roll in colored sugar.
- Pour the blended milkshake mixture evenly into the prepared glasses, filling them about three-quarters full.
- Top each milkshake generously with whipped cream, allowing it to cascade slightly over the sides.
- Sprinkle 1 cup of crushed chocolate sandwich cookies on top of the whipped cream for texture.
- Decorate with gummy worms, candy eyes, and Halloween sprinkles for a colorful, fun presentation.
- Serve immediately with fun straws or spoons for a whimsical touch.
Notes
For the best experience, serve the milkshakes fresh and personalized with creative toppings.