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Easier Than Pizza! Just Grate 3 Potatoes – A Budget-Friendly Comfort Dish

This easy and budget-friendly potato-based dish is crispy on the outside, soft on the inside, and packed with flavor. With simple ingredients like grated potatoes, onions, and eggs, you can whip up a satisfying meal in no time. It’s cheaper than pizza, requires no dough-making, and is perfect for breakfast, lunch, or dinner. Customize it with your favorite herbs and spices, and enjoy a hearty homemade dish that’s both nutritious and delicious!
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Main Dish
Cuisine: Comfort Food
Ingredients Method Notes

Ingredients
  

  • 3 large potatoes grated
  • 1 onion finely chopped
  • 1 carrot grated
  • 1 pepper chopped
  • Salt to taste
  • Chives chopped (optional)
  • 3 eggs
  • 300 ml milk
  • 200 g wholemeal flour
  • 2 teaspoons baking powder
  • Oil for frying

Method
 

  1. Prepare the Vegetables: Grate the potatoes and carrot, then squeeze out excess moisture using a clean kitchen towel. Chop the onion and pepper finely.
  2. Mix the Batter: In a large bowl, whisk the eggs and milk together. Stir in the grated vegetables, chopped chives, salt, and any additional seasonings.
  3. Incorporate Dry Ingredients: Gradually add the wholemeal flour and baking powder to the mixture, stirring until well combined. The batter should be slightly thick but pourable.
  4. Cook the Patties: Heat a pan over medium heat and add a small amount of oil. Spoon the batter onto the pan, forming small rounds. Cook for about 3–4 minutes on each side, or until golden brown and crispy.
  5. Serve and Enjoy: Remove from the pan and let them rest on a paper towel to absorb excess oil. Serve warm with sour cream, yogurt, or your favorite dipping sauce.

Notes

  • Texture Tip: Removing excess moisture from the potatoes helps achieve a crispier result.
  • Storage: Leftovers can be stored in an airtight container in the fridge for up to 3 days. Reheat in a pan or oven for the best texture.
  • Customization: Feel free to add cheese, herbs, or even cooked meat for extra flavor.
  • Baking Alternative: If you prefer a healthier option, bake at 375°F (190°C) for 20-25 minutes until golden brown.