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Easy Cheesy Beef Filled Bites: The Perfect Snack or Party Treat

Golden, flaky, and bursting with cheesy, savory goodness, these Easy Cheesy Beef Filled Bites are the perfect snack or party treat. Filled with flavorful ground beef and gooey melted cheese, these bites are simple to make and guaranteed to impress everyone at the table. Perfect for any occasion, they’ll quickly become your go-to appetizer or snack recipe!  
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 15 Bites
Course: Appetizer / Snack
Cuisine: American
Ingredients Method Notes

Ingredients
  

Main Components:
  • 1 pound ground beef
  • 1 can 16.3 oz refrigerated biscuit dough
Cheese & Seasonings:
  • 2 cloves garlic minced
  • ½ cup Parmesan cheese diced
  • 1 cup cheddar cheese cubed
Finishing Touches:
  • 2 tablespoons melted butter
  • 1 tablespoon chopped parsley

Method
 

Preheat Your Oven:
  1. Preheat your oven to 375°F (190°C).
  2. Line a baking sheet with parchment paper for easy cleanup.
Prepare the Beef Filling:
  1. Heat a skillet over medium heat and cook the ground beef with minced garlic until browned.
  2. Drain any excess fat and remove the skillet from heat.
  3. Stir in Parmesan cheese and cheddar cheese cubes until evenly combined.
Flatten the Biscuit Dough:
  1. Open the can of biscuit dough and separate each biscuit.
  2. Flatten each biscuit into a round disc, approximately 4–5 inches in diameter.
Fill and Seal the Bites:
  1. Place a spoonful of the beef and cheese mixture in the center of each flattened biscuit.
  2. Fold the edges up and pinch them tightly to seal, forming a “bomb” shape.
  3. Place the sealed bites seam-side down on the prepared baking sheet.
Add the Finishing Touches:
  1. Brush the tops of the bites with melted butter.
Bake Until Golden:
  1. Bake the bites for 12–15 minutes, or until they are golden brown and puffed.
  2. Remove from the oven and let cool slightly.
Garnish and Serve:
  1. Sprinkle chopped parsley over the baked bites for a fresh, vibrant finish.
  2. Serve warm with your favorite dipping sauces.

Notes

  • Ensure the edges of the bites are tightly sealed to prevent the filling from leaking out.
  • Experiment with different cheeses like mozzarella or pepper jack for variety.
  • These bites are best enjoyed fresh but can be reheated in the oven or air fryer for a crisp texture.