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Christmas Mini Caprese Salad Cups

Festive Christmas Mini Caprese Salad Cups for Joyful Gatherings

These Christmas Mini Caprese Salad Cups are a vibrant appetizer perfect for festive gatherings, combining cherry tomatoes, mozzarella, and basil.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 12 cups
Course: Lunch
Cuisine: Italian
Calories: 80
Ingredients Equipment Method Notes

Ingredients
  

For the Salad Cups
  • 12 pieces Cherry Tomatoes Cut in half
  • 12 pieces Mozzarella Balls Cut in half
  • 1 bunch Fresh Basil Chopped
For the Dressing
  • 1 cup Balsamic Glaze Store-bought or homemade
  • to taste Salt
  • to taste Pepper

Equipment

  • Mini Cups

Method
 

Step-by-Step Instructions
  1. Wash and dry the cherry tomatoes, then slice them in half. Cut the mozzarella balls in half to match the tomato size. Chop the fresh basil into small pieces.
  2. Layer halved cherry tomatoes, mozzarella balls, and chopped basil in your mini cups for a colorful arrangement.
  3. Drizzle balsamic glaze over each cup to enhance the flavors of the ingredients.
  4. Sprinkle a pinch of salt and freshly cracked black pepper on top of each cup.
  5. Arrange the cups on a festive platter and serve immediately to guests.

Notes

These delightful appetizers can be made ahead without the dressing and drizzled just before serving for best results.