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French Onion Chicken Meatballs: A Flavorful Delight!

Paul
French Onion Chicken Meatballs are a delicious and flavorful dish that combines the classic taste of French onion soup with tender chicken meatballs, topped with melted Gruyère cheese.
Print Recipe
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Course Main Dish
Cuisine French
Servings 4 servings
Calories 320 kcal

Ingredients
  

  • 1 pound ground chicken
  • 1 cup finely chopped onion
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon Worcestershire sauce
  • 1 teaspoon salt
  • ½ teaspoon black pepper
  • ½ cup breadcrumbs
  • 1 large egg
  • 1 cup shredded Gruyère cheese
  • 2 tablespoons fresh parsley chopped (optional)
  • 1 tablespoon olive oil
  • 1 cup beef broth for the sauce
  • 1 tablespoon soy sauce for the sauce
  • 1 tablespoon balsamic vinegar for the sauce
  • 1 teaspoon dried thyme for the sauce

Instructions
 

  • Preheat your oven to 400°F.
  • In a large bowl, combine the ground chicken, chopped onion, garlic powder, onion powder, Worcestershire sauce, salt, pepper, breadcrumbs, egg, and half of the Gruyère cheese. Mix until well combined.
  • Form the mixture into meatballs, about 1.5 inches in diameter, and place them on a baking sheet lined with parchment paper.
  • Drizzle the olive oil over the meatballs.
  • Bake in the preheated oven for 20-25 minutes or until they are cooked through and golden brown.
  • While the meatballs are baking, prepare the sauce by combining the beef broth, soy sauce, balsamic vinegar, and dried thyme in a small saucepan. Bring to a simmer over medium heat and let it cook for about 5 minutes.
  • Once the meatballs are done, remove them from the oven and place them in the saucepan with the sauce. Gently toss to coat the meatballs in the sauce.
  • Serve warm, topped with the remaining Gruyère cheese and parsley if desired.

Notes

  • For a lower-carb option, substitute breadcrumbs with almond flour.
  • Add a splash of cream to the sauce for a richer flavor.
Keyword Chicken Meatballs, French Onion Chicken Meatballs, French Onion Soup, Gruyère Cheese