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Grilled Pineapple Delight: A Sweet Summer Treat Recipe

Grilled Pineapple Delight is a sweet and refreshing summer treat that combines the natural sweetness of pineapple with a caramelized exterior, perfect for serving warm with ice cream.
Print Recipe
Prep Time 10 minutes
Cook Time 8 minutes
Total Time 18 minutes
Servings: 6 servings
Course: Dessert
Cuisine: Tropical
Calories: 150
Ingredients Method Notes

Ingredients
  

  • 2 ripe pineapples peeled, cored, and cut into 1-inch thick rings
  • 1/4 cup brown sugar
  • 1 teaspoon ground cinnamon
  • 1/4 cup honey
  • 1 tablespoon fresh lime juice
  • 1/4 teaspoon salt
  • Vanilla ice cream for serving, optional

Method
 

  1. Preheat your grill to medium heat.
  2. In a small bowl, mix together the brown sugar, ground cinnamon, and salt.
  3. Brush the pineapple rings with honey and lime juice, then sprinkle the sugar mixture evenly over both sides of the rings.
  4. Place the pineapple rings on the grill and cook for about 3-4 minutes on each side, or until grill marks appear and the pineapple is caramelized.
  5. Remove the grilled pineapple from the grill and let it cool slightly.
  6. Serve warm, optionally topped with a scoop of vanilla ice cream.

Notes

  • For an extra flavor boost, add a pinch of cayenne pepper to the sugar mixture for a spicy kick.
  • Try drizzling the grilled pineapple with coconut cream for a tropical twist.