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Halloween Eyeball Jello Shots

Halloween Eyeball Jello Shots That Will Wow Your Guests

Create spooky Halloween Eyeball Jello Shots that are fun and easy, perfect for parties and gatherings.
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Prep Time 15 minutes
Chilling Time 4 hours
Total Time 4 hours 15 minutes
Servings: 12 shots
Course: Dessert
Cuisine: American
Calories: 56
Ingredients Equipment Method Notes

Ingredients
  

For the Jello Base
  • 1 packet Gelatin Sugar-free gelatin can be used for a lighter version.
  • 2 cups Water Using flavored juice can enhance the taste.
For the Eyeball Topping
  • 12 pieces Gummy Eyeballs Alternatively, use homemade edible eyeballs.
For the Creamy Finish
  • 1 cup Whipped Cream Use coconut whipped cream for vegan versions.

Equipment

  • mixing bowl
  • Measuring cups
  • Shot Glasses or Small Cups
  • whisk

Method
 

Step-by-Step Instructions
  1. Prepare Gelatin Mixture: In a mixing bowl, combine the gelatin with water according to the package instructions. Stir until completely dissolved, about 2–3 minutes.
  2. Pour into Cups: Carefully pour the gelatin mixture into small serving cups, filling each about three-quarters full.
  3. Insert Eyeballs: Drop one gummy eyeball into each cup, gently pressing it down so that part of it is submerged.
  4. Chill to Set: Place the cups in the refrigerator and chill for at least 4 hours until firm.
  5. Top and Serve: Add a dollop of whipped cream on top of each jello shot before serving.

Notes

Measure water accurately and follow gelatin instructions for the best results. For flavor, replace plain water with juice and cover shots while chilling to maintain moisture.