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Iowa Party Bites

Iowa Party Bites: Cheesy Crispy Appetizers Everyone Loves

Iowa Party Bites are delicious cheesy appetizers with crispy bacon that everyone loves, perfect for gatherings.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 bites
Course: Other
Cuisine: American
Calories: 180
Ingredients Equipment Method Notes

Ingredients
  

For the Base
  • 2 cups Frozen Hashbrowns Fresh grated hashbrowns can be used if precooked slightly.
  • 1/2 cup Sour Cream
  • 1/4 cup Mayonnaise Greek yogurt can be used for a lighter option.
For the Flavor
  • 1 cup Shredded Cheddar Cheese
  • 6 slices Cooked and Crumbled Bacon
  • 1 teaspoon Onion Powder
  • 1 teaspoon Garlic Powder
  • 1 tablespoon Dijon Mustard
  • 1 tablespoon Dried Parsley
  • 1/2 teaspoon Black Pepper
  • 1/2 teaspoon Salt

Equipment

  • Skillet
  • baking sheet
  • mixing bowl

Method
 

Step‑by‑Step Instructions
  1. Preheat your oven to 375°F (190°C).
  2. Thaw the frozen hashbrowns for about 10 minutes and chop them into smaller pieces.
  3. Cook bacon in a skillet until crispy (about 8-10 minutes), then crumble it and set aside.
  4. In a large bowl, combine thawed hashbrowns, cheddar cheese, crumbled bacon, onion powder, garlic powder, parsley, black pepper, and salt. Stir well.
  5. In another bowl, blend sour cream, mayonnaise, and Dijon mustard until smooth.
  6. Fold the creamy mixture into the hashbrown mixture until evenly coated.
  7. Shape the mixture into golf ball-sized bites and place on a parchment-lined baking sheet.
  8. Bake for 15-20 minutes until golden brown. Allow to cool slightly before serving.

Notes

These bites are perfect for parties and can be customized with different cheeses or added spices.