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Cookie Butter Muddy Buddies

Irresistible Cookie Butter Muddy Buddies for Sweet Cravings

Delight in these Cookie Butter Muddy Buddies, a twist on classic puppy chow that's perfect for sweet cravings.
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Prep Time 10 minutes
Cook Time 5 minutes
Cooling Time 1 hour
Total Time 1 hour 15 minutes
Servings: 12 servings
Course: Dessert
Cuisine: American
Calories: 250
Ingredients Equipment Method Notes

Ingredients
  

For the Chocolate Mixture
  • 1 cup Cookie Butter Adds rich, sweet flavor; substitute Biscoff spread for similar taste.
  • 1 cup White Chocolate Chips or Cinnamon Chips Provide sweetness and creamy texture; semi-sweet chocolate is a rich alternative.
  • 2 tablespoons Shortening or Butter Ensures smooth melting; coconut oil is a dairy-free option.
For the Cereal Base
  • 8 cups Chex Cereal Provides crunch; Rice Chex is recommended for a lighter texture.
For the Coating
  • 1 cup Powdered Sugar Coats for sweetness; adjust based on preference.

Equipment

  • microwave-safe bowl
  • Large mixing bowl
  • spatula
  • Resealable plastic bag
  • Baking Dish

Method
 

Step-by-Step Instructions
  1. Grease a 9x13-inch baking dish with cooking spray or butter and line with parchment paper.
  2. In a microwave-safe bowl, combine cookie butter, white chocolate chips, and shortening. Microwave in 20-second intervals, stirring until melted.
  3. Add Chex cereal to the mixture, gently folding until coated.
  4. Transfer to a resealable bag, add powdered sugar, seal tightly, and shake until evenly coated.
  5. Spread the mixture onto the prepared baking dish and allow to cool for about one hour.
  6. Once cooled, break apart clusters if needed and store in an airtight container.

Notes

For greater control while melting, consider using a double boiler to avoid overheating. Adjust sugar to taste before sealing.