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Salted Whiskey Honey Pie

Irresistible Salted Whiskey Honey Pie That Melts in Your Mouth

Delight in this Salted Whiskey Honey Pie, a luxurious dessert combining sweet honey and bold whiskey for a memorable experience.
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Prep Time 20 minutes
Cook Time 50 minutes
Cooling Time 1 hour
Total Time 2 hours 10 minutes
Servings: 8 slices
Course: Dessert
Cuisine: American
Calories: 250
Ingredients Equipment Method Notes

Ingredients
  

For the Pie Crust
  • 1 9-inch unbaked pie crust Use pre-made to save time.
For the Filling
  • 1/2 cup unsalted butter Can substitute with margarine.
  • 2 tablespoons cornmeal Fine breadcrumbs can be used.
  • 1/4 teaspoon salt Enhances flavor.
  • 1 1/4 cups granulated sugar Core sweetener.
  • 3 large eggs Provides binding.
  • 1/4 cup heavy cream Can substitute with half-and-half.
  • 3 tablespoons whiskey Bourbon or rum can be used.
  • 2 tablespoons honey Main sweetener.
  • 2 tablespoons white vinegar Lemon juice works well too.
  • 1 teaspoon pure vanilla extract Avoid imitation extracts.
  • flaky sea salt For topping.

Equipment

  • oven
  • mixing bowls
  • Medium saucepan
  • whisk
  • pie pan

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 375°F (190°C).
  2. Roll out the unbaked pie crust and place it in a pie pan. Chill in the refrigerator.
  3. Melt the unsalted butter in a medium saucepan over medium heat until golden and fragrant.
  4. Combine cornmeal, salt, and granulated sugar in a mixing bowl. Whisk thoroughly.
  5. Mix the browned butter with the dry ingredients until fully combined.
  6. Add eggs one at a time, mixing thoroughly after each addition until smooth.
  7. Pour in heavy cream, whiskey, honey, white vinegar, and vanilla extract. Stir until smooth.
  8. Pour filling into the chilled pie crust and smooth the top.
  9. Bake for 45-50 minutes until golden brown and slightly wobbly in the center.
  10. Let the pie cool completely on a wire rack and sprinkle with flaky sea salt before serving.

Notes

Allow pie to cool completely before slicing. Use high-quality ingredients for the best flavor.