Begin by placing the mozzarella string cheese sticks in the freezer for about 2 to 4 hours.

Preheat your oven to 375°F (190°C).

Unroll one tube of refrigerated crescent dough on a clean surface, pressing the seams together to form a solid rectangle.

Cut the dough into thin strips, about 1/2 inch wide, to create the mummy's bandages.

Wrap each frozen mozzarella stick with the dough strips, overlapping slightly and sealing the edges tightly.

Place wrapped sticks on a parchment-lined baking sheet, and brush them with an egg white wash.

Chill the baking sheet in the refrigerator for at least 30 minutes.

Bake in the preheated oven for about 10 minutes or until golden brown.

Remove from the oven and press two candy eyes onto each warm mozzarella stick.