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Refreshing Peach Lemonade

Refreshing Peach Lemonade: Sip on Summer Bliss at Home

Enjoy a refreshing peach lemonade, a vibrant fusion of juicy peaches and zesty lemons, perfect for hot summer days.
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Prep Time 15 minutes
Cook Time 15 minutes
Cooling Time 30 minutes
Total Time 1 hour
Servings: 6 cups
Course: Drinks
Cuisine: American
Calories: 120
Ingredients Equipment Method Notes

Ingredients
  

For the Peach Puree
  • 3 pounds Ripe Large Peaches Use slightly overripe peaches for optimal sweetness.
  • ½ cup Granulated Sugar Helps sweeten the peach puree.
  • ½ cup Water Essential for creating the peach puree while cooking.
  • 1 tbsp Fresh Lemon Juice Adds brightness to the peach mixture.
For the Simple Syrup
  • 1 cup Granulated Sugar Sweetens the lemonade uniformly.
  • 1 cup Water Mix with sugar to create a simple syrup.
For the Final Lemonade
  • 1½ cups Fresh Lemon Juice The star ingredient for tanginess.
  • 4-6 cups Water Adjust the amount to your taste preference.
  • Ice Cubes Essential for serving chilled lemonade.
For Garnishing
  • Fresh Peach Slices Adds a beautiful touch and complements the flavor.
  • Lemon Wheels Perfect for visual appeal.
  • Fresh Mint Sprigs Enhances the aroma and freshness.

Equipment

  • Medium saucepan
  • Blender
  • large pitcher

Method
 

Making the Lemonade
  1. Peel, pit, and chop 6 to 8 ripe peaches. Place in a medium saucepan with ½ cup of sugar, ½ cup of water, and 1 tbsp of lemon juice. Cook over medium heat for 10 to 15 minutes, stirring occasionally.
  2. Transfer the soft peach mixture to a blender. Blend on high for about 30 seconds until smooth. Strain if desired for a silkier texture.
  3. In a separate saucepan, combine 1 cup of sugar with 1 cup of water. Heat over medium, stirring until the sugar dissolves completely, about 5 minutes.
  4. In a large pitcher, combine the cooled peach puree, 1½ cups of lemon juice, and the simple syrup. Stir until well mixed.
  5. Add 4 to 6 cups of cold water based on your taste preference. Stir well to combine.
  6. Serve over ice, garnished with peach slices, lemon wheels, and mint sprigs.

Notes

Choose ripe peaches for maximum sweetness. Always use fresh lemon juice for best taste. Chill the lemonade before serving for improved flavor.