Ingredients
Method
- Assemble the Sandwich: Place the cheese slices and ham between the two slices of bread.
- Prepare the Egg Mixture: In a shallow bowl, whisk together the egg and milk.
- Dip & Coat: Dip the sandwich into the egg mixture, ensuring both sides are fully coated.
- Cook Until Golden: Heat a pan over medium heat and lightly butter it. Cook the sandwich for 2-3 minutes per side until golden brown and crispy.
- Serve & Enjoy: Slice in half and serve hot with your favorite dipping sauce or a bowl of soup.
Notes
- For extra crispiness, add a light dusting of breadcrumbs before frying.
- Use different cheeses like Gruyère, Monterey Jack, or pepper jack for unique flavors.
- Try a buttery spread like garlic butter on the outside of the bread for an even richer taste.
- For a spicy twist, add a pinch of red pepper flakes or drizzle with hot sauce.